Bespoke Wedding Cakes Across Scotland

I recommend securing your date as early as possible, ideally 9–12 months in advance. My diary does fill quickly, especially for peak summer weddings from April to September, and plenty of time is needed to schedule your cake tasting and design consultation, and to allow the creative process to unfold without rush.

Yes, absolutely - wedding cake tasting is one of the most enjoyable parts of the entire wedding planning journey. You’ll be able to sample a box containing a curated selection of six flavours, or even opt for my premium bespoke tasting box service (available at an additional charge), giving you the opportunity to savour and choose the combinations that best reflect your tastes and style.

My cake tasting boxes are available seasonally, on set dates throughout the year. A complimentary box is included as part of your wedding cake booking, and many couples also opt to order an additional box in the run up to their wedding, allowing them to enjoy the cakes all over again, and possibly also sample even more flavours from my extensive cake menu.

For customers who would prefer to try some cakes before committing to their wedding cake booking, a limited number of boxes are available to order on select dates throughout the year, on a first come first serve basis. You can also join my wait list to avoid missing out.

Cake tasting boxes also make a beautiful gift for cake lovers - whether that be a friend, family member, or even as a special treat to yourself. Portions are generous, perfect for sharing.

My wedding cake tasting boxes are available for delivery throughout the UK, with the option of tracked delivery by Royal Mail Tracked 24 or Royal Mail Special Delivery service. Please note, I cannot be held responsible for any delays once your box is within the postal system, should it not be delivered within the usual expected timescale.

Each cake is designed and created bespoke, so pricing depends on the size, design, and level of detail involved. As a guide, 3-tier cakes start from £725, and single tier intimate wedding cakes begin from £325 for micro weddings and elopements. Your investment also includes the full experience: tasting, consultation, design, and seamless delivery to your venue.

Yes. I personally deliver and set up every cake at your venue, ensuring it is styled and displayed exactly as envisioned. This allows you to relax and enjoy your day knowing everything is taken care of.

Delivery cost is quoted depending on your venue, based on mileage and travel time for my return journey from my cake studio in Perthshire.

I am happy to deliver to venues throughout most of Scotland, including local Perthshire venues such as Gleneagles Hotel, Errol Park and Murthly Castle, to venues around Edinburgh and East Lothian, such as Dundas Castle, Barnbougle Castle and Gosford House, and also into the Scottish Highlands and further south to wedding venues in and around Dumfries and Galloway.

Absolutely. Every design is created to reflect your story, your style, and the atmosphere of your celebration. Whether inspired by your venue, florals, interiors, or fashion, I bring these details together in a way that feels timeless, refined, and uniquely yours. As long as you love my overall aesthetic and the fondant-finished artistry I specialise in, we’ll create something that feels truly personal while staying true to the Copper Rose style.

I'm based in Dunkeld, Perthshire, which makes me perfectly situated to deliver my wedding cakes throughout Perth and Kinross, to venues including Gleneagles, Blair Castle, Errol Park, Cardney Steading, Dunkeld House Hotel, Murthly Castle, the Byre at Inchyra and Rossie on the Earn.

I'm also within easy reach of wedding venues in and around South Queensferry, just outside of Edinburgh, such as Dundas Castle, Hopetoun House, Barnbougle Castle and Carlowrie Castle, all of which are under one hour travel time from me to deliver your wedding cakes.

I've also delivered wedding cakes to various venues around East Lothian, including Gosford House, Winton Castle, and Newhall Estate.

In addition to the above specific areas, I'm also happy to deliver my wedding cakes to Edinburgh, Dumfries and Galloway, and parts of the Scottish Highlands, including Achnagairn Castle and Ardross Castle.

Simply get in touch to enquire if I deliver to your wedding venue and I can give you a delivery charge quote.

I specialise in fondant-finished cakes because it allows me to create the refined, textural, and timeless designs I’m known for. While I don’t offer buttercream or semi-naked cakes, my fondant cakes are always baked fresh, finished with high-quality ingredients, and designed to taste as exquisite as they look.